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About Finless Foods:

Finless Foods is committed to creating a future for seafood where the ocean thrives. Co-Founders Michael Selden and Brian Wyrwas founded the company to create delicious, healthy, and accessible cell-cultured seafood alternatives. Finless Foods offers options for all palates and dietary preferences, providing consumers with a range of responsibly produced food products to diversify their daily habits and pave the way toward a more sustainable future and healthier ocean.  Follow us @finlessfoods.

The Team

Michael Selden

CEO and Co-Founder

Brian Wyrwas

Chief Innovation Officer and Co-Founder

Shannon Cosentino-Roush

Chief Strategy Officer

Brandon Chen

Chief Technology Officer

Advisory Board

Science

Terence M. Bradley, PhD

Business

Atul Sood
Sean Trigony
Tom Chi

Impact

Dick Jones
Jack Kittinger
Michael Sutton

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Why We Spent World Ocean Week Talking About The Farm Bill

By Lauren Latchford, Policy & Impact Manager, Finless Foods From June 6-8 (2023) Finless Foods celebrated World Ocean Day at Capitol Hill Ocean Week (CHOW) by spreading the word on how we create a future for seafood where the ocean thrives. Similar to last year, Finless participated in CHOW by speaking on panels, attending Congressional meetings, serving our plant-based tuna at the annual CHOW gala, and taking part in the many ocean-related festivities.  But, uniquely, this year we spent our [...]